Pizza! Need I say more? I could live off the stuff I love it that much! Unfortunately my stomach is not as big of a fan as my taste buds are. Not having pizza in my life regularly is a very sad reality that I could never accept. Luckily I don't have to!
I had heard about cauliflower based pizzas in the past, but a lot of recipes called for cheese to bind it together. While that would be a tasty option, it wouldn't be a happy one for my stomach either. This recipe from Green Kitchen Stories uses eggs and almond flour to make the pizza dough. If you are vegan, don't fret! There is an option for that too!